The original
Classic Toasted
Just coconut, toasted golden with a pinch of sea salt. Nutty, lightly sweet and dangerously moreish.
Sweet
40g pouchWhere to buy
pol පොල් /pohl/ · noun — Sinhala for coconut.
Snack with Pol.
Crunchy coconut chips, slow-toasted in Sri Lanka from coconuts picked that week. Three flavours: classic toasted, fiery pol sambol and sweet kithul treacle.
- Vegan
- Gluten-free
- No palm oil
- Toasted, never fried
The flavours
Three ways to snack with pol.
Every pouch starts the same way: fresh coconut, sliced thin and toasted low and slow. What goes on next is up to you.
Bestseller 🔥
Pol Sambol
පොල් සම්බෝල
Our take on Sri Lanka's favourite side: chilli, lime, red onion and black pepper. No Maldive fish, so it's fully vegan.
Heat
40g pouchWhere to buy
Kithul Treacle
කිතුල් පැණි
Glazed in real kithul palm treacle for a deep, smoky caramel crunch. Curd-and-treacle in a pouch.
Sweet
40g pouchWhere to buy
Can't choose?
The Trio
One pouch of each flavour in a gift-ready box. Made to order for weddings, festivals, corporate gifts and anyone sending a taste of home abroad.
Where to buy
Find pol near you.
We're not selling online just yet. For now, you'll find Snackwithpol on the shelves of supermarkets, delis and cafés around the island.
ColomboSelected supermarkets, delis and cafés
KandySupermarkets and hotel gift shops
GalleCafés and boutique stores in and around the Fort
Outside Sri LankaComing to the UK, Australia and the UAE through partner distributors
Can't find us? Message us and we'll point you to the nearest stockist.
Grown in the Coconut Triangle. Toasted down the road.
Our coconuts come from family estates around Kurunegala, Puttalam and Gampaha, and reach our kitchen within two days of picking.
Why Pol?
Every Sri Lankan kitchen starts with pol.
It's in the sambol, the curry, the kiribath and the kavum. We grew up scraping it, squeezing it and sneaking pieces of it straight from the shell.
Snackwithpol takes that same coconut and turns it into the snack we always wanted: thin, golden, properly crunchy, and made with ingredients you can pronounce.
48hfrom the tree to the toaster
0gpalm oil or artificial flavours
100%Sri Lankan coconuts
9 moshelf life, sealed and crunchy
Tree to bag
How a pol chip is made.
Picked
Mature coconuts are hand-harvested from partner estates in the Coconut Triangle.
Pared & sliced
We crack, pare and slice the white flesh into long, thin ribbons. Nothing is dried in advance.
Slow-toasted
Small batches are toasted low and slow until golden, then seasoned while still warm.
Sealed fresh
Nitrogen-flushed, resealable pouches keep every chip crunchy, in Colombo or in London.
Ways to eat it
Straight from the pouch is fine. But try these.
Curd, treacle & crunch
Buffalo curd, a drizzle of kithul and a handful of chips on top. The dessert you already love, now with texture.
Kiribath with a kick
Crumble over warm kiribath. Milk rice and pol sambol, the classic pairing, now with crunch.
Island smoothie bowl
Mango, papaya and banana blended thick, topped with chips, passion fruit and a squeeze of lime.
Snackers say
Tastes like home. Travels like a pro.
★★★★★
“The Pol Sambol one is dangerous. I finished a pouch before I got home from the shop.”
★★★★★
“My sister brought three pouches back to London. Gone in a weekend, and every chip was still crunchy.”
★★★★★
“We serve the kithul chips on curd and treacle. Guests ask where they can buy them every single day.”
Sample reviews for this concept brand.
Wholesale & export
Put pol on your shelves.
Supermarkets, cafés, hotels and distributors: we supply retail pouches, bulk café packs and private label, in Sri Lanka and overseas.
- 50Low minimumsStart from 50 retail pouches, mixed flavours.
- 1kgCafé & hotel packsBulk bags for toppings, minibars and dessert menus.
- ✈Export-readyShelf-stable packaging, labelling and shipping paperwork handled for you.
- ℗Private labelYour brand on our chips, with custom flavours from 2,000 units.
🇱🇰 Sri Lanka🇬🇧 UK🇦🇺 Australia🇦🇪 UAE🇨🇦 Canada🇪🇺 EU
Request a wholesale price list
Tell us a little about your business and we'll reply within one working day.
Good questions
FAQ
Sealed pouches keep for 9 months. Once opened, press the zip closed and finish within a week (that's rarely a problem).
All three flavours are vegan and made without gluten-containing ingredients. Note that coconut is classed as a tree nut in some countries, including the US.
Not yet. For now, Snackwithpol is sold in stores and cafés across Sri Lanka. Join the Pol Club below and you'll be the first to know when online ordering opens.
We're working with distributors in the UK, Australia and the UAE. Message us for your nearest stockist, or ask your local shop to get in touch with our wholesale team.
Absolutely. Weddings, corporate gifts and giveaways are a favourite. Use the wholesale form and mention your date.
Join the Pol Club.
New flavours, new stockists, the odd recipe, and first word when online ordering opens.